Our lovely Valentine’s Day menu is just the job to treat your best beloved.
With a very reasonable fixed price for two, mosey through the delicious courses after enjoying canapés and fizz on arrival.
This menu is served 6.30-9pm on Valentine’s Day itself and also on Saturday 17th Feb.
Contact us to book your table.
Valentine’s Menu
£95 Per Couple
Glass of Prosecco & Canapes
To Begin
Baked Cumbrian Brie, Rosemary Oil, Chutney, Crostini, Served for Two People
Asparagus, Crispy Shallots, Chive Oil, Parmesan Crisp, Hollandaise Sauce
Vegetable Gyoza, Asian Style Slaw, Soy Sauce, Chilli, Sesame Seeds, Pickled Cucumber
Scallop Gratin, Herb & Parmesan Crust
To Follow
Classic Beef Wellington, Red Wine Sauce
Breast of Chicken, Wild Mushrooms, Baby Onions, Pancetta, Port Sauce
Root Vegetable White Burgundy Bourguignon
Miso Baked Cod Loin, Pak Choi
Served with Sprouting Broccoli, Lemon Oil, Sea Salt & Parmesan & Truffle Twice Cooked Chips
To Finish
Soft Centre Chocolate Fondant, Kirsch Cherries, Clotted Cream
Passion Fruit, Mango, Peach Pavlova
Strawberry & White Chocolate Fondue
Raspberry & Rose Wine Tiramisu
Menu served 6.30-9pm on Valentine’s Day Wednesday 14th February and Saturday 17th February
Booking essential
