£21.50 per person

• Homemade Courgette and Brie Soup

• Chicken and Chorizo Ballontine
  Plum Chutney and Crostini’s
• Prawn and Crab Tian
  Tomato Concasse, Cucumber Spirals and a Lemon and Dill Crème Fraiche
• Deep Fried Goats Cheese
  Sesame Seed Crumb, Red Pepper Coulis and Rocket Leaves
• Fruit Skewers
  Mint and Elderflower Yoghurt

• Roasted Lakeland Sirloin of Beef
  Yorkshire Pudding, Horseradish Sauce and Natural Pan Gravy
• Roast Leg of Lamb
  Mint Sauce and a Rosemary and Redcurrant Jus
• Oven Roasted Guinea Fowl
  Roast Root Vegetables and a Marsala Cream
• Cod Wrapped in Pancetta
  Creamed Leeks and Roast Cherry Tomatoes
• Wild Mushroom and Spinach Risotto
  Truffle Oil and Parmesan Shavings

• Sticky Toffee Pudding with Toffee Sauce and Vanilla Ice Cream
• Chocolate Nemesis with White Chocolate Ice Cream
• Glazed Lemon Tart with Clotted Cream and a Fruit Compote
• Grand Marnier Cheesecake with Glazed Orange Segments
• Fresh Fruit Salad with Pouring Cream

• Fresh Tea or Coffee and Mints (£2.50 per person)